Heat and Serve
It's just like having a flatbread bakery as close as your refrigerator! Delicious freshly hand-made flatbreads, great for curries, Indian pasties, wraps and toasted sandwiches.
Piadina Bread
Original
The Italian One
One of these is not quite like the others. While traditionally an Italian flatbread, the Piadina bread is remarkably similar to the other traditional pan-Asian flatbreads. The bread is typically layered with Italian ingredients, folded over and toasted in an oven. Perfect for lunch or that late night snack in front of the TV.
500g - Contains 4 pieces
directions
- Pan fry (both sides
- Grill / Oven
- Microwave 30 secs (per piece)
- Toast
- Wheat Flour
- Water
- Sugar
- Salt
- Yeast
- Margarine
- Emulsifier (481)
- Soy Flour
- Enzyme (Amylase)
- Preservative (200, 282)
- Flour Treatment Agents
(516, 300, 920)
| Servings per package: 4 Serving size: 125g | |||
|---|---|---|---|
| Per Serving | Per 100g | ||
| Energy | 1288 kj | 1030 kj | |
| Protein | 10.5 g | 8.4 g | |
| Fat | - Total | 2.6 g | 2.1 g |
| - Saturated | 0.63 g | 0.5 g | |
| Carbohydrate | - Total | 58.0 g | 46.4 g |
| - Sugar | 4.2 g | 3.3 g | |
| Dietary Fibre | 3.4 g | 2.7 g | |
| Sodium | 625 mg | 500 mg | |
- Best consumed within 3 days of opening packet
- Keep refrigerated at or below 4°C
- May be frozen